A/RES/80/133 GA
Agricultural technology for sustainable development : resolution / adopted by the General Assembly
80
Session
138
Yes
27
No
11
Abstentions
| Draft symbol | A/C.2/80/L.7/Rev.1 |
|---|---|
| Adopted symbol | A/RES/80/133 |
| Category | NATURAL RESOURCES AND THE ENVIRONMENT |
| P5 Positions |
|
| UN Document | A/RES/80/133 ↗ |
Vote Recorded Vote — A/80/PV.64
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Albania
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Andorra
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Argentina
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Armenia
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Australia
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Austria
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Azerbaijan
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Bahamas
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Belgium
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Belize
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Benin
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Bhutan
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Bosnia and Herzegovina
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Botswana
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Bulgaria
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Burundi
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Cabo Verde
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Cameroon
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Canada
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Central African Republic
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Chile
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China
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Congo
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Costa Rica
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Côte d'Ivoire
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Croatia
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Cyprus
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Czechia
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Democratic Republic of the Congo
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Denmark
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Ecuador
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El Salvador
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Equatorial Guinea
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Eritrea
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Estonia
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Eswatini
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Ethiopia
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Fiji
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Finland
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France
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Gabon
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Gambia
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Georgia
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Germany
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Ghana
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Greece
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Grenada
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Guatemala
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Guinea
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Haiti
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Honduras
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Hungary
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Iceland
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India
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Ireland
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Israel
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Italy
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Jamaica
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Japan
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Kazakhstan
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Kenya
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Kyrgyzstan
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Lao People's Democratic Republic
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Latvia
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Lesotho
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Liberia
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Liechtenstein
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Lithuania
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Luxembourg
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Malawi
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Mali
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Malta
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Marshall Islands
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Mauritius
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Mexico
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Micronesia (Federated States of)
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Monaco
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Mongolia
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Montenegro
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Mozambique
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Myanmar
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Nauru
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Nepal
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Netherlands
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New Zealand
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Niger
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North Macedonia
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Norway
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Palau
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Panama
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Papua New Guinea
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Paraguay
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Peru
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Philippines
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Poland
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Portugal
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Qatar
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Republic of Korea
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Moldova
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Romania
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Rwanda
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Saint Kitts and Nevis
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Saint Lucia
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Samoa
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San Marino
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Serbia
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Seychelles
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Sierra Leone
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Singapore
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Slovakia
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Slovenia
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Solomon Islands
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Spain
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Sri Lanka
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Suriname
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Sweden
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Switzerland
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Tajikistan
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Thailand
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Timor-Leste
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Togo
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Tonga
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Trinidad and Tobago
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Tuvalu
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Uganda
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Ukraine
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United Kingdom of Great Britain and Northern Ireland
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United Republic of Tanzania
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Uruguay
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Uzbekistan
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Vanuatu
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Viet Nam
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Zambia
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Zimbabwe
Full text of resolution
United Nations
A/RES/80/133
General Assembly
Distr.: General
18 December 2025
25-20748 (E)
*2520748*
Eightieth session
Agenda item 18
Sustainable development
Resolution adopted by the General Assembly
on 15 December 2025
[on the report of the Second Committee (A/80/555, para. 7)]
80/133. Agricultural technology for sustainable development
The General Assembly,
Recalling its resolution 78/144 of 19 December 2023,
Reaffirming its resolution 70/1 of 25 September 2015, entitled “Transforming
our world: the 2030 Agenda for Sustainable Development”, in which it adopted a
comprehensive, far-reaching and people-centred set of universal and transformative
Sustainable Development Goals and targets, and its commitment to working tirelessly
for the full implementation of the Agenda by 2030, its recognition that eradicating
poverty in all its forms and dimensions, including extreme poverty, is the greatest
global challenge and an indispensable requirement for sustainable development, and
its commitment to achieving sustainable development in its three dimensions –
economic, social and environmental – in a balanced and integrated manner, and to
building upon the achievements of the Millennium Development Goals and seeking
to address their unfinished business,
Welcoming the convening of the Fourth International Conference on Financing
for Development from 30 June to 3 July 2025 in Sevilla, Spain, and reaffirming its
outcome document, the Sevilla Commitment, endorsed by the General Assembly in
its resolution 79/323 of 25 August 2025, which sets forth a renewed global framework
for financing for development, building on the 2015 Addis Ababa Action Agenda, 1 to
close with urgency the estimated annual 4 trillion United States dollar financing gap, 2
and catalyse sustainable development investments at scale in developing countries
and continue the reform of the international financial architecture through continued
and strong commitment to multilateralism, international cooperation, and global
solidarity,
_______________
1 General Assembly resolution 69/313, annex.
2 Financing for Sustainable Development Report 2024 (United Nations publication, 2024),
figure I.1.
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Expressing concern about the high level of global hunger, which affected
between 638 million and 720 million people in 2024,
Recognizing that sustainable, affordable and context-specific agricultural
technology has a beneficial impact on and an important role in the successful
implementation of the goals and targets of the 2030 Agenda, and in that regard taking
note with appreciation of the report of the Secretary-General on progress towards the
Sustainable Development Goals,3 the Global Sustainable Development Report and the
Secretary-General’s strategy on new technologies,
Recognizing also that agricultural technologies, innovations and digitalization,
including artificial intelligence, can be enablers of efforts to make agrifood systems
more efficient, inclusive, equitable, resilient and sustainable and add value throughout
the agrifood system by improving the sustainability of production, harvesting,
storage, transport, trade, processing, transformation, retail, loss and waste reduction
and recycling, as well as interactions among these processes, and that it is necessary
to identify and analyse opportunities, risks and trade-offs associated with
technologies and to ensure the availability, accessibility and affordability of relevant
technologies for small-scale producers, in particular women, youth and Indigenous
Peoples in rural areas, family farmers and all actors of the agrifood system,
Recalling the Rome Declaration on Nutrition, adopted at the Second
International Conference on Nutrition,4 the United Nations Decade of Action on
Nutrition (2016–2025)5 and its decision to extend the Decade6 and the United Nations
Decade on Ecosystem Restoration (2021–2030),7
Recalling also the United Nations Decade of Family Farming (2019–2028),8
noting the report on its implementation,9 and that sustainable agricultural technology,
digitalization, as well as technological, social, economic, institutional and policy
innovations, build on the knowledge, capacities and a science base to respond to the
needs and realities of smallholder and family farmers, in particular women, youth and
Indigenous Peoples in rural areas, and in that regard highlighting the importance of
innovation-driven development and support to entrepreneurship and innovation that
embraces both traditional good practices and new solutions, secures availability,
access and affordability of technologies and innovations for family farmers, and
welcoming new sustainable agricultural technologies and approaches that can
increase productivity and food safety and resilience, contributing to their transition
from subsistence farming to innovative commercial production and helping them to
increase in a sustainable manner their own food security and nutrition, generate
marketable surpluses and add value to their production,
Taking note with appreciation of the United Nations Food Systems Summit +4
Stocktaking Moment, convened by the Secretary-General from 27 to 29 July 2025 and
co-hosted by the Governments of Ethiopia and Italy, in Addis Ababa;
Welcoming the convening of the forty-fourth Conference of the Food and
Agriculture Organization of the United Nations, taking note of its outcomes, including
its endorsement of the theme “Fostering innovation for food security” for the
biennium 2026–2027, and recognizing its relevance for advancing inclusive, resilient
and sustainable agrifood systems,
_______________
3 A/80/81-E/2025/62.
4 World Health Organization, document EB136/8, annex I.
5 See resolution 70/259.
6 See resolution 79/276.
7 See resolution 73/284.
8 See resolution 72/239.
9 A/80/276.
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Stressing the need to design sustainable agrifood systems that conserve the
natural resource base and enhance the provision of ecosystem services, while
increasing productivity, and that respond to the challenges posed by, inter alia, climate
change, biodiversity loss, the depletion and scarcity of natural resources, urbanization
and globalization, and recognizing that agricultural technology, innovation and
digitalization can contribute to food security and nutrition and help to build resilience,
Recognizing the need to further enhance the linkages and synergies between
agricultural
technology
and
sustainable
agricultural
practices,
including
agroecological and other innovative approaches, resource use efficiency, including
sustainable use of existing domestic agricultural resources acknowledging diversity
in circumstance, circular economy, recycling, optimizing external inputs, integration,
crop rotation and diversification, no-tillage, soil health monitoring, agroforestry and
regenerative agricultural practices, by effectively combining the safe use of
appropriate technologies, including biotechnologies, with traditional and Indigenous
knowledge, in order to design sustainable farming systems that strengthen the
interactions between plants, animals, humans and the environment for food security
and nutrition as well as promote the realization of the right to adequate food, enhance
productivity, increase adaptive capacity and reduce greenhouse gas emissions,
improve nutrition, conserve the natural resource base and attain more sustainable and
innovative agrifood systems,
Recognizing also that energy efficiency, including in agrifood systems and the
use of renewable energy, is a key component in promoting, enhancing and supporting
sustainable agriculture,
Recalling with concern the findings contained in the synthesis report of the
Intergovernmental Panel on Climate Change sixth assessment report and the reports
of the various working groups of the Panel,
Reaffirming the Paris Agreement10 and its early entry into force, encouraging all
its Parties to fully implement the Agreement, and Parties to the United Nations
Framework Convention on Climate Change11 that have not yet done so to deposit their
instruments of ratification, acceptance, approval or accession, where appropriate, as
soon as possible,
Seriously concerned about the findings of the Intergovernmental Science-Policy
Platform on Biodiversity and Ecosystem Services, and stressing the urgent need to
step up efforts to prevent the loss of biological diversity and the degradation of land
and soil and promote efforts for their conservation, restoration and sustainable use,
Recalling the adoption on 19 December 2022 of the Kunming-Montreal Global
Biodiversity Framework, at the fifteenth meeting of the Conference of the Parties to
the Convention on Biological Diversity,12 welcoming the convening of the sixteenth
meeting of the Conference of the Parties, held in Cali, Colombia, from 21 October to
1 November 2024, under the theme “Peace with nature”, as well as its two resumed
sessions, held online from 3 to 6 December 2024 and in Rome from 25 to 27 February
2025, respectively, taking note of its adopted decisions, and looking forward to the
seventeenth meeting of the Conference of the Parties and the meetings of the
Conference of the Parties serving as the Meetings of the Parties to the Protocols to
the Convention to be held in Yerevan in 2026,
_______________
10 Adopted under the UNFCCC in FCCC/CP/2015/10/Add.1, decision 1/CP.21.
11 United Nations, Treaty Series, vol. 1771, No. 30822.
12 United Nations Environment Programme, document CBD/COP/15/17, decision 15/4, annex.
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Recalling also the adoption of the 10-Year Framework of Programmes on
Sustainable Consumption and Production Patterns by the United Nations Conference
on Sustainable Development in 2012,13
Welcoming the convening of the United Nations Conference on the Midterm
Comprehensive Review of the Implementation of the Objectives of the International
Decade for Action, “Water for Sustainable Development”, 2018–2028, in New York
from 22 to 24 March 2023, and looking forward to the 2026 United Nations Water
Conference to Accelerate the Implementation of Sustainable Development Goal 6:
Ensure availability and sustainable management of water and sanitation for all, to be
co-hosted by Senegal and the United Arab Emirates, and the 2028 United Nations
Conference on the Final Comprehensive Review of the Implementation of the
Objectives of the International Decade for Action, “Water for Sustainable
Development”, 2018–2028, to be hosted by Tajikistan,
Recalling the twenty-eighth session of the Conference of the Parties to the
United Nations Framework Convention on Climate Change, held in Dubai, United
Arab Emirates, from 30 November to 12 December 2023, noting the twenty-ninth
session of the Conference of the Parties, held in Baku from 11 to 22 November 2024,
and welcoming the convening of the thirtieth session of the Conference of Parties in
Belém, Brazil, from 10 to 21 November 2025,
Recalling also the United Nations Strategic Plan for Forests 2017–2030,14 taking
note of the Glasgow Leaders’ Declaration on Forests and Land Use, and
acknowledging that forests and trees outside forests provide essential ecosystem
services, such as timber, food, fuel, fodder, non‑wood products and shelter, as well as
soil and water conservation and clean air, and that forests and trees outside forests
contribute substantially to climate change mitigation and adaptation and to the
conservation of biodiversity, prevent land degradation and desertification and reduce
the risk of floods, landslides and avalanches, droughts, dust and sand storms and other
disasters,
Taking note with appreciation of the activities of the Technology Bank for the
Least Developed Countries since its operationalization, including technology needs
assessments, and encouraging continued support for the Bank,
Recognizing the rapid evolution in science and technological innovation,
including digitalization, artificial intelligence and biotechnologies, and that the
development of and open access to mega data and information will bring about
profound changes in agricultural research and development, agricultural extension,
advisory services and capacity-building in rural development,
Stressing the importance of rapid technological change in ensuring food security
and nutrition by 2030, encouraging the adoption and scaling of the most advanced
and appropriate information technology in agriculture systems, and calling for
enhanced international cooperation to facilitate access and promote investment in
research, technology and quality and resilient infrastructure,
Recognizing the need to mobilize and scale up financing for agriculture
development and science, technology and innovation for agriculture, especially in
developing countries, in support of the Sustainable Development Goals, particularly
Goal 2,
Recognizing also that a systems approach to agricultural innovation is essential
to ensure that innovations, including technologies and effective approaches, are
_______________
13 A/CONF.216/5, annex.
14 See resolution 71/285.
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evidence-based, are aligned towards common objectives, promote collaboration,
address problems relevant to farmers, and offer incentives to, and the means to
accelerate adoption by, smallholder and family farmers, and that it is essential to
enable interactions and knowledge flows among the different stakeholders in
agricultural innovation systems, including farmers’ organizations, national
agricultural research systems, extension and advisory services, governments,
international organizations, the private sector and civil society,
Recalling the report of the Secretary-General entitled “Road map for digital
cooperation”, presented on 11 June 2020,15
Recalling also the creation of the Secretary-General’s Scientific Advisory Board
for Independent Advice on Breakthroughs in Science and Technology,
Stressing the need to support and strengthen information systems and statistical
systems for better disaggregated data collection, including sex-disaggregated data,
processing and interoperability, which will be key in monitoring progress in the
adoption of sustainable agricultural technologies and their impact on improving food
security, nutrition and sustainable agriculture, and noting the Committee on World
Food Security policy recommendations on strengthening collection and use of food
security and nutrition data and related analysis tools to improve decision-making in
support of the progressive realization of the right to adequate food in the context of
national food security, adopted in October 2023,
Emphasizing that participatory research, in conjunction with effective,
pluralistic, demand-driven and market-oriented extension and rural advisory services,
is critical in order to ensure that agricultural technologies respond to the demands and
needs of all farmers, including women, youth, Indigenous Peoples, smallholder and
family farmers, especially in supporting more efficient, inclusive, equitable, resilient
and sustainable agrifood systems that can deliver nutritious food,
Recalling the Sendai Declaration and the Sendai Framework for Disaster Risk
Reduction 2015–2030, adopted at the Third United Nations World Conference on
Disaster Risk Reduction,16
Recalling also the Buenos Aires outcome document of the second High-level
United Nations Conference on South-South Cooperation, held in Buenos Aires in
March 2019,17
Welcoming the convening of the 2025 United Nations Conference to Support the
Implementation of Sustainable Development Goal 14: Conserve and sustainably use
the oceans, seas and marine resources for sustainable development, co-hosted by
Costa Rica and France and held in Nice, France, from 9 to 13 June 2025, at which its
political declaration18 was adopted,
Recognizing that rapidly evolving technologies, digital public infrastructure,
agricultural technology foresight, and innovation ecosystems, including platforms
and hubs, are contributing to the adoption and scaling of sustainable agricultural
technologies by smallholder farmers,
Recalling all relevant strategies and programmes of action for the least
developed countries, landlocked developing countries and small island developing
States, including the Doha Programme of Action for Least Developed Countries, 19
_______________
15 A/74/821.
16 Resolution 69/283, annexes I and II.
17 Resolution 73/291, annex.
18 Resolution 79/314, annex.
19 Resolution 76/258, annex.
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welcoming the Awaza Programme of Action for Landlocked Developing Countries
for the Decade 2024–203420 and the Antigua and Barbuda Agenda for Small Island
Developing States: A Renewed Declaration for Resilient Prosperity,21 reaffirming the
importance of supporting Agenda 2063 of the African Union and the programme of
the New Partnership for Africa’s Development,22 and recognizing the major challenge
to the achievement of durable peace and sustainable development in countries in
conflict and post-conflict situations,
Stressing the full, equal and meaningful participation, voice and leadership of
women and girls in policymaking and decision-making at all levels, as well as the
crucial and equal role of women in the agricultural sector and their contribution to
enhancing agricultural and rural development, improving food security and nutrition
and eradicating rural poverty, and underlining the fact that meaningful progress in
agricultural and agricultural technology development necessitates, inter alia, closing
the gender gap, introducing appropriate gender-responsive interventions at all stages
in agricultural innovation processes, including at the policy level, and ensuring that
women have equal access to agricultural technologies, related services and inputs and
all necessary productive resources, including tenure rights and access to land,
fisheries and forests, as well as to affordable education and training, social services,
social protection, healthcare, health services and financial services, and full, equal
and meaningful access to and participation in local, regional and international
markets,
Recognizing that young people play a significant role in supporting sustainable
economic growth and that agricultural technology, innovation and digitalization have
an essential role to play in facilitating their access to agricultural skills, improving
the livelihoods of youth, creating quality and decent jobs and contributing to the
prohibition and elimination of the worst forms of child labour, strengthening progress
towards achieving the realization of the Sustainable Development Goals,
Acknowledging the role and work of civil society, the private sector and
academia in furthering progress in developing countries and promoting sustainable
agriculture and management practices, including through the use of appropriate
agricultural technology, digitalization and the training of smallholder and family
farmers, in particular rural women and Indigenous Peoples, and that multi-stakeholder
partnerships can contribute to the financing of food security and nutrition as well as
sustainable development by mobilizing additional resources through advocacy and
innovative funding mechanisms and facilitating the coordinated and targeted use of
existing resources, aligning them more effectively with global and national public
priorities,
1.
Takes note of the report of the Secretary-General;23
2.
Calls upon Member States to include sustainable agricultural development
as an integral part of their national policies and strategies, acknowledges the positive
impact of international development cooperation, including North-South, triangular
and South-South cooperation, as a complement to, not a substitute for, North-South
cooperation, and urges the relevant bodies of the United Nations system to include
elements of agricultural technology, innovation, research and extension in efforts to
realize the 2030 Agenda for Sustainable Development,24 with a focus on the research
and co-development of technologies that are available, accessible, affordable, durable
_______________
20 Resolution 79/233, annex; see also resolution 79/279.
21 Resolution 78/317, annex.
22 A/57/304, annex.
23 A/80/377.
24 Resolution 70/1.
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and sustainable and that can be easily used by and disseminated to smallholder and
family farmers, in particular rural women, young and ageing farmers;
3.
Calls upon Member States and relevant stakeholders to ensure inclusive
access to agricultural technologies, particularly for smallholder farmers, women,
youth and marginalized communities, in line with the recommendations of the
Committee on World Food Security;
4.
Underlines the importance of supporting sustainable agriculture, including
agroecology and other innovative approaches, and advancing research in improving
and diversifying crop varieties and seed systems, as well as supporting the
establishment of sustainable and resilient agricultural systems, sustainable
management practices and the use of new and existing technologies, such as
conservation agriculture, integrated soil fertility management, integrated farming
systems, animal disease prevention and control and integrated pest management,
precision agriculture, irrigation, livestock husbandry and biotechnologies, in order to
make agriculture more sustainable and productive, make food more nutritious and, in
particular, make crops and farm animals more resistant to diseases, including drug-
resistant infections, considering international standards in this regard, pests and
environmental stresses, including the impacts of climate change and biodiversity loss,
drought and extreme rainfall events, in accordance with national regulations and
relevant international agreements;
5.
Recognizes the important role of family farming and smallholder farming
in adapting and developing sustainable, affordable and context-specific innovations
and technologies while helping to preserve and promote traditional products, and in
contributing to global food security and nutrition, poverty eradication and
sustainability, as well as job creation, and in ending chronic child malnutrition, and
in this regard calls upon Member States, academia, the private sector and other
relevant stakeholders to adapt agricultural technologies and practices to the needs of
small- and medium-scale family farmers and combine them with credit access for
sustainable production and significant investment in rural infrastructure in line with
international standards, including the Group of 20 Principles for Quality
Infrastructure Investment, as appropriate, as well as the training and education of
those who would most benefit from them;
6.
Also recognizes that strengthening urban-rural linkages can improve both
rural and urban food security and nutrition, and in this regard highlights the need for
integrated urban and rural agricultural land planning, improved rural-urban
transportation links, food processing and packaging technology and cold chain
development to reduce food loss, and for effective trade links across the urban-rural
continuum, which will contribute to ensuring that small-scale farmers and fishers are
linked to local, subnational, national, regional and global value chains and markets;
7.
Requests relevant United Nations organizations, including the Food and
Agriculture Organization of the United Nations, the International Fund for
Agricultural Development and the United Nations Conference on Trade and
Development, to promote, support and facilitate the exchange of experience among
Member States through, inter alia, recommendations and good practices related to
ways to promote sustainable agriculture and increase the productivity and adaptive
capacity of agriculture and the use of a broad range of agricultural technologies that
support more efficient, inclusive, resilient and sustainable agrifood systems, build
long-term fertility, healthy and resilient agroecosystems and secure livelihoods and
have a positive impact on the entire value chain, including technology for post-harvest
crop storage, processing, handling and transportation, including in pressing
environmental circumstances;
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8.
Stresses the importance of indicators that can be used to formulate targeted
policies towards the development and adoption of, access to and use of agricultural
technology and to measure their impact on the Sustainable Development Goals, and
in this regard encourages Member States, in cooperation with all relevant
stakeholders, to continue to contribute to the ongoing work of the Statistical
Commission on the global indicator framework;
9.
Notes the need to analyse the potential risks and impacts of agricultural
technologies, to ensure that agrifood systems are more inclusive, equitable, efficient,
resilient and sustainable and can deliver nutritious food, and that fostering synergies
between government departments, research institutions, national and international
organizations, alliances and coalitions can accelerate the development and adoption
of technologies;
10. Also notes that the development of and access to new technologies should
be combined with the preservation and promotion of traditional knowledge, where
relevant, to attract Indigenous Peoples and local communities and enable young
people to be drivers of more efficient, inclusive, equitable, resilient and sustainable
agrifood systems, that investments are needed to improve inclusive digital literacy
and build the digital competencies of young rural people, and that relevant and
effective policy frameworks and incentives, regulatory measures and economic and
legal instruments should be promoted to ensure equity and inclusion in the
development of and access to technologies;
11. Stresses the urgent need to enhance adaptive capacity, strengthen resilience
and reduce vulnerability to climate change, and urges Member States to continue to
engage in adaptation planning processes and the implementation of mitigation
actions;
12. Also stresses the need to significantly reduce pre‑harvest, post-harvest and
other food losses and waste throughout the food supply chain through, inter alia,
improved production planning, the promotion of resource-efficient production and
processing practices, improved processing, preservation and packing technologies,
improved transportation and logistics management and enhanced household and
business awareness of food losses and waste prevention, to help all actors in the value
chain to enjoy greater benefits and to contribute to environmental protection;
13. Further stresses the need to improve the uptake and scaling-up of
technologies as effective ways to improve agrifood systems, by increasing
productivity, sustainably managing natural resources, reducing the risk of pests and
diseases, increasing input use efficiency and creating new income generation
opportunities, and in this regard, urges Member States to promote technology
platforms and hubs, new institutional models, digitalization, foresight, participatory
research for development, agricultural innovation systems, community-based
learning approaches and partnerships with the private sector, while promoting social
inclusion and fairness;
14. Underlines the importance of the sustainable use and management of water
resources to increase and contribute to agricultural productivity, calls upon
stakeholders to promote integrated water resources management in agriculture and
adapt agricultural systems to improve their overall water efficiency and water
productivity, and their resilience to water stresses, inter alia, by developing and
implementing adaptive water and agricultural strategies and action plans based on a
comprehensive approach to the long-term availability and variability of all water
sources, reducing water scarcity risks through integrated water resources management
options, designing and implementing agricultural and landscape management
practices that increase the resilience of agricultural systems to water stress and reduce
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pollution, making rain-fed agriculture systems a more reliable option, investing in an
enabling environment and mobilizing the full set of tools available to them, and calls
for further efforts to develop and strengthen sustainable irrigation facilities and water-
saving technology, which can also enhance resilience to the current and projected
adverse impacts of climate change;
15. Calls upon Member States, academia, the private sector and other
stakeholders to harness science, technology and innovation, including co-innovation,
by promoting coherent and integrated agricultural innovation systems through
participatory research, demand-driven extension and rural advisory services and
increased, responsible and inclusive public and private investment, building human
capacity, encouraging entrepreneurship, creating an enabling economic and
institutional environment and strengthening knowledge flows, in particular between
scientists and farmers, taking into account local and traditional knowledge systems,
in combination with new sources of knowledge;
16. Invites the United Nations system and all relevant stakeholders to consider
ways to make available, on mutually agreed terms, data and information relating to
agrifood systems, including meteorology, big data, satellite imagery, early warning
systems and other data-based technologies, that could help to build the resilience of
smallholder and family farmers, optimize yields and support rural livelihoods;
17. Recognizes that weather forecasting and climate services and products
allow farmers to better plan agricultural activities, optimize production, manage
climate-related risks and integrate climate change adaptation into their decisions, and
therefore encourages governments and meteorological agencies to improve the quality
and quantity of the collection, dissemination and analysis of agrometeorological and
agroclimatological data and information;
18. Also recognizes that advanced technologies, such as big data, artificial
intelligence and machine learning, distributed ledgers, remote sensing and geospatial
analysis, have the potential to increase agricultural productivity, improve access to
markets and efficiency of inputs, and ensure timely communication for informed
decision-making, while acknowledging that this should be examined carefully to
maximize benefits and minimize downsides;
19. Further recognizes that sustainable agricultural mechanization could help
to address shortages of labour, ease drudgery, increase incomes, enhance productivity
and the timeliness of agricultural activities, promote efficient resource use, enable
better market access and attract new investment and talent into agriculture, thereby
creating better prospects for sustainable growth and support measures to mitigate
climate- and weather-related hazards, and acknowledges that mechanization and
digitalization can also create new and higher-paying jobs in agricultural value chains,
making it more attractive for youth to stay in rural areas;
20. Recognizes the important role of information and communications
technology, as well as digitalization and e-agriculture, in achieving the Sustainable
Development Goals and in improving agricultural productivity, practices and
smallholder livelihoods, strengthening agricultural markets and institutions,
improving agricultural extension and rural advisory services, empowering farmer
communities, keeping farmers and rural entrepreneurs informed about agricultural
innovations, weather conditions, input availability, financial services and market
prices and connecting them with buyers, and stresses the need to ensure that women,
youth and Indigenous Peoples have equitable access to information and
communications technology, digitalization and e-agriculture, especially in rural areas,
and to close digital divides within and between countries, as well as the gender digital
divide, to accelerate the achievement of the Sustainable Development Goals;
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21. Underlines the instrumental role of agricultural technology, agricultural
research and innovation and technology transfer on mutually agreed terms and the
sharing of knowledge and practices in furthering sustainable development and in
achieving the Sustainable Development Goals, calls, therefore, upon Member States,
and encourages relevant international bodies, to support sustainable agricultural
research and development, emphasizes that research outputs should be appropriate to
the needs of and accessible to end users, including governments, water managers,
large-scale private sector enterprises and women, smallholder and family farmers, and
in this regard calls for continued support to the international agricultural research
system, including the research centres of CGIAR and other relevant international
organizations and initiatives;
22. Recognizes that agricultural biotechnologies have the potential to enhance
food production, improve nutrition and reduce environmental impacts, notes with
concern that national agricultural research systems in developing countries face
barriers such as restricted access, limited funding and regulatory frameworks to use
advanced biotechnologies, and in this regard welcomes the convening of the Global
Agrifood Biotechnologies Conference by the Food and Agriculture Organization of
the United Nations, from 16 to 18 June 2025 in Rome, at which participants examined
how biotechnologies can improve agrifood systems, and reiterates the need to
accelerate the transfer of environmentally sound technologies to developing countries
on mutually agreed terms;
23. Notes that, according to World Bank estimates, at least 300 billion United
States dollars in investments are needed annually to promote sustainable food systems
and that many developing countries, particularly low-income countries, are grappling
with multiple crises, including extreme weather disasters, constrained fiscal
conditions, and escalating interest rates, making it challenging to finance emergency
responses while simultaneously investing in sustainable food systems, and in this
regard calls upon Member States to promote a concerted effort to jointly mobilize
public and private capital, to achieve high-performing food systems on mutually
agreed terms;
24. Urges Member States, relevant United Nations organizations and other
stakeholders to strengthen efforts to improve the development of sustainable
agricultural technologies and their transfer and dissemination on mutually agreed
terms to developing countries, especially the least developed countries, in particular
at the bilateral and regional levels, and encourages international, regional and national
efforts to strengthen capacity and foster the utilization of local know-how in
developing countries, especially that of smallholder and family farmers, in particular
rural women and youth, in order to enhance agricultural productivity and the
nutritional quality of agricultural products, promote sustainable practices in
pre‑harvest and post-harvest agricultural activities and enhance food security and
nutrition-related programmes and policies that take into consideration the specific
needs of women, young children and youth, with particular attention to securing the
prohibition and elimination of the worst forms of child labour, strengthening progress
towards achieving the Sustainable Development Goals;
25. Recognizes that recovery efforts from the coronavirus disease (COVID‑19)
pandemic present an opportunity to promote sustainability and increase resilience of
agriculture and food systems to the impact of the pandemic and future crises,
including through the use of technology and innovation in all its forms, including
digital services that can increase access to financial services for small-scale producers
and family farmers, that are gender-responsive, including in rural areas, to address
mobility restrictions and bank closures, agricultural extension services, weather and
climate services, and online platforms that can enable producers to sell directly to
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consumers, leading to increased profits, improved supply chain efficiency, reduced
wastage and better financial inclusion, leveraging artificial intelligence in supporting
sustainable agriculture, which can help to improve the overall harvest quality and
accuracy, and calls upon all relevant stakeholders to continue to develop policies,
investments and partnerships that help to realize the potential of technologies to
transform agriculture and food systems, while tackling the persistent digital divides,
including the gender digital divide, in order to build back better and achieve the
Sustainable Development Goals;
26. Calls upon Member States and relevant United Nations organizations and
other stakeholders to mainstream gender perspectives into agricultural policies and
projects and to focus on closing the gender gap by, inter alia, encouraging gender-
balanced investments and innovation in small-scale agricultural production and
distribution, and a gender-responsive value chain supported by integrated and
multisectoral policies, in order to improve women’s productive capacity and incomes,
strengthen their resilience and achieve equitable access to all forms of financing,
markets and networks, labour-saving technologies and agricultural technology
information and know-how, equipment, decision-making forums and associated
agricultural resources to ensure that agriculture, food security and nutrition-related
programmes and policies take into consideration the specific needs of women and the
barriers that women face in accessing agricultural inputs and resources;
27. Encourages Governments to develop and implement youth-focused
agricultural development projects and programmes, youth innovation labs, youth
innovation and research challenges, including through training, education, financial
inclusion services, including microcredit services, and capacity-building, including
with regard to innovation, in association with the private sector, in order to stimulate
the interest and the involvement of youth in sustainable agriculture;
28. Remains concerned that agricultural innovations and technologies often
bypass ageing farmers, and in particular ageing women farmers, as many do not
possess the financial resources or the skills to adopt new practices, and in this regard
stresses the need to strengthen the capacity of ageing farmers through continued
access to financial and infrastructure services and training for improved farming
techniques and technologies;
29. Acknowledges that agricultural and technological innovations can be
supported by financial innovations and financial support, such as de-risking strategies
and blended finance options, and that blended finance mechanisms are new
institutional models that link public and private financing and patient capital with
equity investments and promote schemes that more effectively distribute investments
to small-scale enterprises and producers;
30. Encourages Member States, civil society and public and private
institutions to develop partnerships to support financial and market services,
including training, capacity-building, quality infrastructure and extension and rural
advisory services, and calls for further efforts by all stakeholders to include
smallholder and family farmers, in particular rural women and youth, in planning and
in taking decisions about making appropriate sustainable agricultural technologies
and practices accessible and affordable to them, and strengthen the links between
community-based initiatives and financial institutions, including through the
promotion of financing tools that foster agricultural sustainability;
31. Requests the Secretary-General to submit to the General Assembly at its
eighty-second session, within existing resources, an action-oriented report that
examines the current technological trends and key advances in agricultural
technologies, provides illustrative examples of the transformative use of technologies
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at scale and includes recommendations that assist Member States in accelerating their
efforts to bridge the gap in the elimination of hunger and all forms of malnutrition
and implement the relevant goals and targets of the 2030 Agenda, and decides to
include in the provisional agenda of its eighty-second session the item entitled
“Sustainable development”.
64th plenary meeting
15 December 2025
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